Kaffa Cerrado Salvador SHG

Strictly High Grown coffees in Salvador at an altitude of above 1200 m. A well structured coffee with a fruity aroma, it features notes of blackberry, spices, dark chocolate and other tropical fruits. With a rich body and slightly muted acidity, this coffee is sweet in the cup.

Region: Nahuizalco, Salvador, Central America

Tasting Notes: Blackberry, Rich, Dark Chocolate

Roast Degree: 5/10 - Medium

Varietal: Bourbon

Altitude: 1500 masl

Process: Pulped Natural

Recommended Equipment: French Press, Espresso Machine, Moka Pot